Rabbit (single portion)
Fried with garlic and onions (Gluten free) / Fried and in wine gravy / In red sauce
Veal Bragioli
Rolled thin veal slices, filled with a blend of seasoned beef mince slow cooked in a rich red wine and tomato sauce
Horsemeat
Slow cooked tender chunks of local horsemeat, with tomato sauce, jus, herbs and spices
Maltese Special Mix
A combination of rabbit in gravy, stewed horsemeat and oven-roasted quail
A combination of two items from the Maltese Special Mix
Bone-in Quails
Three oven-roasted quails with garlic, bacon, herbs and tomato concasse
Contains Nuts
Contains Sesame Seeds
Authentic food made
from local produce
Experience the Shelter
Having been recently opened to the general public, the Shelter is one of the largest underground locations of its kind in Malta.
Dug entirely by hand it reaches a depth of twelve metres and extends to an overall length of two hundred and twenty five metres.
This Shelter today provides a better understanding of the life led by the Maltese during the Second World War, where locals and tourists alike may relive the experience of descending into the depths of this underground maze to bear witness to the harsh reality of the life in a shelter.
The Shelter served as both as a home and a temple, as well as a place of refuge for the people of Mgarr during the wrath of the enemy blitz during the Second World War.